The City of Edinburgh Council has set an ambitious target of becoming carbon neutral by 2030. Food is an important part of achieving this target. By bringing together Edinburgh’s food businesses and providers, this event will focus on the ways in which we can work together to make Edinburgh a truly sustainable food city.

This event will explore opportunities for food businesses to ‘build back better’ as part of the Edinburgh’s green recovery and determine why it is important to embed sustainability into this. You will hear an inspiring case study from Locavore and find out what other support and resources are available to Edinburgh’s food businesses.

This event provides an ideal opportunity for the city’s food businesses to come together to highlight good practice, discuss ways to work collaboratively on making Edinburgh a truly sustainable food city and to meet with others who share similar aims.

You will also have the option to chose a locally sourced, nutritious breakfast to be sustainably delivered to your door, thanks to our partners at Edinburgh Food Social and Farr Out Deliveries. Instructions on how to place your order will be in the event registration confirmation email.